Blog
Happy New Year!
THANK YOU for your loyalty, smiles, and sharing your Happiness with us. We wish you, and your loved ones a HAPPY NEW YEAR! We are OPEN December 31 7:30am-6:00pm and invite you to a complimentary Champagne and Bubble tasting. We are CLOSED January 1st 2016! Sincerely, The Atelier Monnier teamRead more
January’s Food & Wine Pairing
Experience a fun, educational, and delectable Food and Wine pairing class with our in-house sommelier Victoria. Twelve exquisite savory and sweet food items will be paired with six wines of which two with Wine Spectator ratings 90+points Lugana, a Dry White, Trebbiano from Lugana - Lombardy, Italy. Pair with Shellfish, Seafood, Pasta and Risotto Franc Beauséjour, a Dry White, Sauvignon Blanc from Bordeaux, France. Pair with Fish and Salmon Salad Chianti Classico Tenuta di Capraia - WS 90 pts, a Dry Red Sangiovese, Chianti from Tuscany, Italy. Pair with grilled White Meat, Pasta, tomato and berries Château La…Read more
Galette des Rois and Blanc de Blancs, the perfect pairing
Starting January 2nd, Atelier Monnier - The French Bakery - will be offering the best Galettes des Rois, or King Cake, in anticipation of the celebration of Epiphany, on January 6th. The Galette des Rois is made of layers of puff pastry filled with frangipane or almond cream and serves 6 to 9. You may order your Galette des Rois during the whole month of January 2016. Pair the Galette des Rois with our Willm, Blanc de Blancs d'Alsace to feel in heaven! Buy one galette and one Bottle of Blanc de Blancs…Read more
December’s Food & Wine pairing
Experience a fun, educational, and delectable Food and Wine pairing class with our in-house sommelier Victoria. Twelve exquisite savory and sweet food items will be paired with six wines of which two with Wine Spectator ratings 90+points Pinot Grigio Casa Montebello, a Dry White, Pinot Grigio from Pavia, Italy. Pair with Fish, White Meat, and Egg based dishes Vouvray 2013, a Dry White, Chenin Blanc from the Loire Valley, France. Pair with Fish and Salmon Salad Terrasses du Frigoulet 2012 - WS 90 pts, a Dry Red, Carignan-Grenache-Mourvedère from Languedoc, France. Pair with Red Meat, Lamb…Read more